2 cups water
1/2 cup sugar
1 package peach jello
3 Tbs cornstarch
2 cups peaches
Orange food coloring
Mix 1 cup water, sugar, and coloring. Boil. Mix the rest of the water and cornstarch and add to mixture. Cook until thickened. Add jello. Place peaches in crust and add colored mixture. Chill 4 hours.
Crust:
1 heaping cup flour
1/2 cup margarine
3 1/2 Tbs powdered sugar
Blend and press into pies. Bake at 350 degrees for 10-15 minutes.
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